The only person I knew who could read the tea leaves and truly understand the China market was my friend and client, Daniel Ng. A former NASA engineer with a PhD in engineering, he somehow ended up opening the first McDonald’s in Hong Kong by owning the franchise in the city. A Visionary Against the Odds Despite the naysayers warning that Chinese people only ate rice and citing Burger King's decline in Hong Kong, Daniel sailed past them, guided by incredible self-belief. When

In its own weird and controversial way, the HarbourFest event held in Hong Kong in 2003 was far more entertaining and intriguing than what it set out to be- and I was there for the first briefing session. That was enough. When it comes to entertainment in Hong Kong, one cannot help thinking back to that time and the ambitious event to attract international tourists back to Hong Kong after the crippling SARS crisis. “WE’RE GOING BACK IN TIME, MARTY! “Guided” by the Hong Kong g

There’s just way too much information, and when all this everything, especially from the online world that’s often nothing of anything,...