It seems like years since I have been to the Champagne Bar at the Grand Hyatt Hotel, and maybe it has even though I have actually not been there for a few months. I should because they have one of the best bona fide Jazz singer I have heard performing in Hong Kong. The real deal, so to speak. But, as always, it’s people who make a city and everything else… The Champagne Bar was our favourite meeting place for so many reasons. There was the convenience of the venue which was j

It really doesn’t take an Einstein to understand this, but during these days of “influencers” and influenzas and clodhoppers and KOLs and where so much of everything has been really really really dumbed down and me really really really being a music guy who has helped run the regional offices of Universal Music and EMI Music and worked with artists as diverse as Norah Jones and Gorillaz to Faye Wong and Jackie Cheung, and since the majority of the tourists to Hong Kong are to

When McDonald’s opened its first restaurant in Paterson Street in Hong Kong, my then girlfriend, who became my wife and I were there with a McConga line of people including Commercial Radio disc jockey Mike Souza along with the always attractive Rebecca Ng. Rebecca’s husband and co-owner of the franchise in Hong Kong, Daniel Ng, was busy mingling with guests and cutting various ribbons. Being Creative Director with McDonald’s advertising agency Glenn Graphic, which evolved in